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Honey / Balsamic Vinegar Chicken
  • 8 Chicken Thighs (bone-in, skin removed)
  • 1/3 Cup Balsamic Vinegar
  • 1/2 Cup Honey
  • 4 Cloves Garlic, minced
  • 1 tsp Sea Salt
  • 2 Bell Peppers (red, yellow, or orange), sliced
  • 1 pieces Yellow Onion, Sliced into thick
  • 1 Tbl Arrowroot Powder or cornstarch
  • 1 Tbl Water
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