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Ingredients
  • subheading: - CAKE:
  • 1¾cups all purpose flour
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • ¾ cup sugar
  • ¼ cup butter, softened
  • 1 egg
  • 1 teaspoon vanilla extract
  • ¾ cup milk
  • 1½ cups fresh or frozen blueberries, thawed and drained
  • subheading: - STRUESEL TOPPING:
  • ½ cup all purpose flour
  • ¼ cup packed brown sugar
  • ¼ cup butter, softened
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