https://www.copymethat.com/r/4h9h9fe1s/lobster-ravioli/
133516334
9VDJd46
4h9h9fe1s
2024-05-23 22:03:31
Lobster Ravioli
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Ingredients
- subheading: For the Homemade Pasta Dough:
- 2 cups all-purpose flour (240g)
- 3 large eggs
- 1 tablespoon olive oil
- ½ teaspoon salt
- subheading: For the Ravioli Filling:
- 12 ounces cooked lobster meat chopped (2 cups chopped/342g)
- 3 cloves garlic minced (1 tablespoon/ (9g)
- 1 cup whole milk ricotta cheese (250g)
- 2 teaspoons lemon zest
- ¾ teaspoon salt
- ¼ teaspoon ground black pepper
- 1 pound homemade pasta dough (450g)
- subheading: For the Sauce:
- 1 tablespoon unsalted butter
- 1 shallot thinly sliced (35g)
- ¾ cup dry white wine (180mL)
- ½ cup heavy whipping cream (120mL)
- 1 teaspoon finely chopped fresh sage or thyme
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
Steps
Directions at preppykitchen.com
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