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My Famous Drunken Noodles
Ingredients
  • subheading: Sauce:
  • 2 tablespoons sweet soy sauce
  • 1 tablespoon oyster sauce
  • 1 ½ tablespoons fish sauce
  • 1 tablespoon sugar
  • 1 teaspoon Sriracha
  • 1 teaspoon minced garlic
  • 6 to 8 Thai basil leaves, cut chiffonade
  • subheading: Noodles:
  • 3 tablespoons canola or peanut oil
  • 2 to 3 cloves garlic, minced
  • 2 large eggs
  • 1 to 2 serrano chiles, thinly sliced
  • 6 to 8 large shrimp, peeled and deveined
  • ½ medium white onion, sliced
  •  
  • 4 cups fresh rice noodles, separated
  • 1 cup Thai basil leaves, loosely packed
  • ½ cup grape tomatoes, halved
Steps
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