LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Healthy One-Pot Enchilada Pasta
Ingredients
  • 8 oz Chickapea Pasta
  • 2.5 cups red enchilada sauce (homemade or store-bought)
  • ½ to 1 cup refried beans
  • 1 cup crushed tomatoes
  • 2 cups vegetable broth
  • 1 cup frozen corn (canned works too!) extra if desired
  • 1 to 2 cups black beans to taste (drained + rinsed)
  • 1 tsp chili powder
  • 1 tsp cumin
  • salt and pepper to taste
  • 4 oz grated cheese (I used sharp cheddar + havarti)
  •  
  • TOP WITH...
  • Plain Greek Yogurt or Sour Cream
  • Fresh Cilantro and/or Green Onion
  • Chopped Tomato
  • Finely Diced Jalapeño
  • Serve with lime wedges for a burst of citrus flavor!
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer