LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Oven-Baked Herbed Snapper
Ingredients
  • 1 red onion (170g)
  • 1 red capsicum (bell pepper) (350g)
  • 1 lemon (140g)
  • 250 gram (8 ounces) cherry tomatoes
  • ⅓ cup (50g) seeded kalamata olives
  • ½ cup (125ml) dry white wine
  • ¼ cup (60ml) olive oil
  • ¾ cup loosely packed fresh oregano leaves
  • ½ cup loosely packed fresh mint leaves
  • 4 x 200g (6½-ounce) skinless snapper fillets
  • ¼ cup (40g) pine nuts
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer