https://www.copymethat.com/r/xNXEcbL4U/atk-brown-rice-bowl-with-vegetables-and-/
62558401
4cmfNxM
xNXEcbL4U
2024-04-20 13:28:52
ATK Brown Rice Bowl with Vegetables and Salmon
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Ingredients
- ¼ cup vegetable oil, divided
- 3 scallions, white and green parts separated and sliced thin on bias
- 2 teaspoons grated fresh ginger, divided
- ⅓ cup distilled white vinegar
- 1 tablespoon sugar
- 1 ¾ teaspoons table salt, divided, plus salt for cooking rice
- 1 English cucumber, quartered lengthwise, seeded, and sliced on bias ¼ inch thick
- 1 ¾ cups short-grain brown rice
- 1 pound carrots, peeled and sliced on bias ½ inch thick
- 1 pound shiitake mushrooms, stemmed, caps larger than 2 inches halved
- 1 (1-pound) skin-on salmon fillet, about 1½ inches thick at thickest part
- 4 teaspoons hoisin sauce, divided
- 1 tablespoon sesame seeds, toasted
- sriracha (optional)
Steps
Directions at cooksillustrated.com
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