https://www.copymethat.com/r/4cRMtj8Wq/traditional-german-red-cabbage/
129952220
dbXq5ku
4cRMtj8Wq
2024-05-18 01:54:52
Traditional German Red Cabbage
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Ingredients
- 2 to 3 tablespoons butter, bacon or pork fat, or olive oil (use oil, if making this vegan)
- 1 onion, diced
- 1 head red cabbage, shredded (about 2 pounds)
- 1 teaspoon salt
- freshly ground black pepper, to taste
- ¼ teaspoon ground cloves
- 2 teaspoons sugar
- 2 tablespoons white vinegar
- 2 tablespoons cornstarch
Steps
Directions at quick-german-recipes.com
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