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Pea Salad Recipe (Quick and Easy)
Ingredients
  • 1 pound frozen peas
  • 6 slices bacon, not thick-cut (6 to 7 ounces)
  • ½ small red onion
  • ½ small bunch fresh parsley
  • 2 ounces sharp cheddar cheese (about ½ cup shredded)
  • ¼ cup sour cream
  • ¼ cup mayonnaise
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon Worcestershire sauce
  • ¼ teaspoon kosher salt
  • ¼ teaspoon freshly ground black pepper
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