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Ingredients
  • 2 ¾ cups all-purpose flour
  • 2 tsp cream of tartar
  • 1 tsp baking soda
  • ½ tsp salt
  • 1 cup unsalted butter, just softened
  • 1 ½ cups sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • ⅓ cup sugar
  • 2 tbsp cinnamon
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