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Shredded Chicken (Stove, Ip or Slow Cooker)
Ingredients
  • 4 boneless skinless chicken breasts or thighs, approx. 2 to 2 ½ pounds
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • ½ tsp EACH garlic powder, onion powder, smoked paprika
  • ½ teaspoon oregano (optional)
  • ¼ teaspoon pepper
  • 1 cup low sodium chicken broth (plus more as needed)
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