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Crunchy Pea Salad
Ingredients
  • 3 cups frozen peas, thawed
  • ½ cup diced red bell pepper
  • ½ cup diced celery
  • ¼ cup red onion, finely chopped
  • ½ cup shredded cheddar cheese (optional)
  • ¼ cup sunflower seeds or chopped almonds (for crunch)
  • ¼ cup cooked and crumbled bacon (optional)
  • subheading: For the dressing:
  • ½ cup mayonnaise
  • 2 tablespoons sour cream or Greek yogurt
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon Dijon mustard
  • 1 teaspoon sugar (optional, to taste)
  • Salt and freshly ground black pepper, to taste
Note: Ingredients may have been altered from the original.
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