Easy Butter Chicken

tasty.co

Wendy Mauzeroll

2 lb boneless, skinless chicken breast (910 g), cubed

salt, to taste

pepper, to taste

2 teaspoons chili powder, divided

½ teaspoon turmeric

6 tablespoons unsalted butter, divided

1 ½ cups diced yellow onion (225 g)

3 teaspoons garam masala

1 teaspoon ground cumin

1 teaspoon cayenne pepper

1 tablespoon grated ginger

3 cloves garlic, minced

1 3-inch cinnamon stick

14 oz tomato sauce (395 g)

1 cup water (240 mL)

1 cup heavy cream (240 mL)

cooked rice, for serving

chopped fresh cilantro, for garnish

Directions at tasty.co

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