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Saucy Ravioli with Meatballs
Ingredients
  • Nonstick cooking spray
  • 2 26 ounce jars spaghetti sauce with mushrooms and onions
  • 2 24 ounce packages frozen ravioli
  • 1 12 ounce package frozen cooked Italian meatballs, thawed
  • 2 cups shredded mozzarella cheese (8 ounces)
  • ½ cup finely shredded Parmesan cheese
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