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Cretan Sweet Cheese Pastries Recipe (Kalitsounia)
Ingredients
  • subheading: SCALE:
  • subheading: For the dough:
  • 1 cup olive oil
  • 1 cup strained yogurt
  • 1 egg
  • 1 ½ cup of sugar
  • 1kg flour (35 ounces)
  • 4 tsps baking powder
  • ½ tsp vanilla extract (optional)
  • juice of ½ orange
  • zest of 1 lemon (optional)
  • subheading: For the filling:
  • 1kg of fresh soft myzithra cheese or mascarpone or ricotta ( 35 ounces)
  • 1 cup of sugar
  • 1 eggs and 1 egg white
  • 1 tsp powdered cinammon
  • subheading: For the topping:
  • 2 eggs
  • 1 tbsp water
  • 1 tbsp powdered cinnamon
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