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Butter Toffee Crunch Ice Cream
Ingredients
  • 2 tablespoons butter
  • ¾ cup dark brown sugar, packed
  • ⅛ teaspoon salt
  • 2 cups half and half
  • 1 ½ cups heavy cream
  • 1 teaspoon vanilla
  • ½ cup toffee bits plus more for sprinkles
Steps
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