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Cream Cheese Chocolate Chip Cookies
Ingredients
  • ¾ cup unsalted butter softened (170 grams; 1.5 sticks)
  • 3 ounces brick-style cream cheese softened (85 grams)
  • 1 cup packed light brown sugar (200 grams)
  • ½ cup granulated sugar (100 grams)
  • 1 large egg at room temperature
  • 2 teaspoons pure vanilla extract
  • 2 ¾ cups all-purpose flour spooned and leveled (345 grams)
  • 1 teaspoon baking soda
  • ¾ teaspoon salt
  • 1 (12-ounce) package semi-sweet chocolate chips (340 grams)
Steps
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