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Shrimply Delicious Pasta
Ingredients
  • ½ lb. linguine, uncooked
  • ½ lb. fresh asparagus spears, cut into 1-inch lengths
  • 2 Tbsp. KRAFT Lite Balsamic Vinaigrette Dressing
  • ½ lb. frozen cooked cleaned medium shrimp, thawed
  • 3 cloves garlic, minced
  • ¾ cup (¾ of 8-oz. tub) PHILADELPHIA ⅓ Less Fat than Cream Cheese
  • ¾ cup fat-free reduced-sodium chicken broth
  • ¼ cup KRAFT Grated Parmesan Cheese, divided
Steps
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