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Curried Ground Turkey with Potatoes
Ingredients
  • 3 to 4 Tbsp vegetable oil (or ghee or coconut oil)
  • 1 pound ground turkey (thigh meat if you can get it)
  • 1 chopped onion
  • 1 to 2 chopped fresh red chiles (optional)
  • Salt to taste
  • A 1-inch piece of peeled ginger, grated fine
  • 2 garlic cloves, minced (about 2 teaspoons)
  • 1 Tbsp garam masala (or curry powder)
  • 1 teaspoon turmeric
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • ½ cup water
  • 2 large Yukon Gold potatoes, peeled and cut into 1-inch chunks
  • 2 to 4 Roma or other plum tomatoes, diced
  • 1 cup fresh or frozen peas
  • ½ cup (loosely packed) chopped cilantro or parsley
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