https://www.copymethat.com/r/4VQyzmsRI/vegan-mushroom-wellington/
126923558
7dD0Foo
4VQyzmsRI
2024-05-19 19:44:05
Vegan Mushroom Wellington
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Ingredients
- 4 large portobello mushrooms stalks trimmed and cleaned
- 3 large onions peeled and chopped
- 3 tbs olive oil
- 300 g baby spinach (10 ½ oz)
- 4 sprigs of thyme leaves picked
- 1 vegan puff pastry
- 1 tbs dijon mustard
- salt and pepper to taste
- subheading: VEGAN EGG WASH:
- 1 tbs aquafaba (chickpea water)
- 1 tbs almond or cashew milk
- 1 tsp neutral flavoured oil
- ½ tsp maple syrup or brown rice syrup
Steps
Directions at ohmyveggies.com
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