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Ambrosia Apple & Honey Salsa with Grilled Haloumi
Ingredients
  • Zest and juice of ½ a lemon
  • 1 tablespoon runny honey
  • 2 tablespoons extra virgin olive oil, plus extra for drizzling
  • 1 tablespoon finely chopped oregano, plus extra for garnish
  • 1 Ambrosia apple
  • ½ cup radish sprouts or other leaves (optional but excellent)
  • 200g Haloumi block (see tips)
  • 1 tablespoon extra virgin olive oil
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