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Gluten Free & Keto Ice Cream Cones (1G Net Carb!)
Ingredients
  • 5 tablespoons almond flour
  • ¼ teaspoon kosher salt
  • ⅛ teaspoon xanthan gum
  • 2 tablespoons unsalted grass-fed butter (or coconut oil/ghee), melted and cooled
  • 5 ½ tablespoons golden erythritol powdered*
  • ⅛ teaspoon blackstrap molasses optional for even browning
  • 1 egg white
  • ½ teaspoon vanilla extract
  •  
  • Special equipment
  • cone molds or simply DIY them!
Steps
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