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Ingredients
  • 1 pint 1 pound, 2 cups fresh strawberries
  • 2 tablespoons sugar
  • subheading: MACERATED STRAWBERRIES WITH GRAND MARNIER:
  • reduce sugar to 1 tablespoon
  • 2 tablespoons Grand Marnier
  • subheading: MACERATED STRAWBERRIES WITH CITRUS JUICE:
  • reduce sugar to 1 tablespoon
  • 2 tablespoons lemon or orange juice
  • subheading: MACERATED STRAWBERRIES WITH BALSAMIC VINEGAR:
  • reduce sugar to 1 tablespoons
  • 2 teaspoons balsamic vinegar
Steps
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