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Peach and Molasses Chicken
Ingredients
  • subheading: FOR THE PEACH AND MOLASSES SAUCE:
  • ½ cup peach jam
  • ¼ cup unsulfured molasses
  • 1 tablespoon apple cider vinegar
  • 2 tablespoons tomato paste
  • 1 tablespoon soy sauce
  • 1 tablespoon coriander seeds, crushed
  • 1 tablespoon ground mustard
  • ½ teaspoon kosher salt (such as Diamond Crystal)
  • subheading: FOR THE CHICKEN:
  • 3 to 4 pounds bone-in, skin-on chicken thighs
  • 1½ teaspoons kosher salt (such as Diamond Crystal)
  • ½ teaspoon freshly ground black pepper
  • 1½ tablespoons peanut oil
  • 1 tablespoon coriander seeds, crushed
Steps
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