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Chicken Cordon Bleu Casserole
Ingredients
  • ¼ cup panko breadcrumbs
  • 3 tbsp. grated Parmesan cheese
  • ½ tsp. garlic powder
  • ½ tsp. onion powder
  • ⅓ cup light/reduced-fat cream cheese
  • 2 tbsp. Dijon mustard
  • ⅛ tsp. each salt and black pepper
  • 1 lb. raw boneless skinless chicken breast, cut into bite-sized pieces
  • 2 oz. (about 3 slices) reduced-sodium ham, roughly chopped
  • 4 slices reduced-fat Swiss cheese
  • Optional topping: fresh parsley
Steps
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