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Ingredients
  • 3 cups self-rising flour
  • ½ teaspoon salt
  • 1 cup unsalted butter, at room temperature
  • subheading: LEARN MORE:
  • 2 cups white sugar
  • 4 eggs, at room temperature
  • subheading: LEARN MORE:
  • 1 teaspoon vanilla extract
  • 2 tablespoons lemon zest
  • 1 cup whole milk, divided
  • subheading: LEARN MORE:
  • 2 ½ tablespoons fresh lemon juice, divided
  • subheading: Lemon Cream Icing:
  • 2 cups chilled heavy cream
  • ¾ cup confectioners' sugar
  • 1 ½ tablespoons fresh lemon juice
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