https://www.copymethat.com/r/4Oczzlicf/baby-back-ribs/
134436238
4S90YvK
4Oczzlicf
2024-05-19 02:34:06
Baby-Back ribs
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Alton Brown
Ingredients
- subheading: FOR THE DRY RUB:
- 6 tablespoons packed light brown sugar
- 1 tablespoon kosher salt
- 1 tablespoon chili powder
- ½ teaspoon freshly ground black pepper
- ½ teaspoon cayenne pepper
- ½ teaspoon jalapeno seasoning
- ½ teaspoon Old Bay seasoning
- ½ teaspoon dried thyme
- ½ teaspoon onion powder
- subheading: FOR THE RIBS:
- 2 (2-pound) slabs pork baby back ribs
- subheading: FOR THE BRAISING LIQUID:
- 1 cup white wine
- 2 tablespoons white wine vinegar
- 2 tablespoons Worcestershire sauce
- 1 tablespoon honey
- 2 cloves garlic, minced
Steps
Directions at altonbrown.com
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