Cozy Chicken and Dumplings Recipe by Tasty

tasty.co

Denise Ford Del Monaco

subheading: SOUP:

2 tablespoons vegetable oil

2 lb boneless, skinless chicken breast, cubed

1 cup diced yellow onion

1 cup sliced carrot

3 cloves garlic cloves, minced

1 teaspoon salt

5 tablespoons unsalted butter

6 tablespoons all-purpose flour

6 cups chicken broth

½ cup heavy cream

½ teaspoon dried thyme

2 bay leaves

1 ½ cups frozen peas

4 tablespoons fresh parsley, minced

subheading: DUMPLINGS:

2 cups all-purpose flour

1 tablespoon baking powder

½ teaspoon salt

½ teaspoon pepper

1 ⅓ cups heavy cream

Directions at tasty.co

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