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Easy Homemade Lemon Curd
  • subheading: UNITS USM:
  • subheading: SCALE:
  • ½ cup (1 stick) real butter at room temperature
  • 1 cup of sugar
  • 1 tablespoon lemon zest
  • Dash of salt
  • 4 large eggs
  • ½ cup fresh lemon juice, about 4 large lemons
  • Cook Mode Prevent your screen from going dark
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