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Husk Nashville's Grilled Country Ham and Pimento Cheese Sandwich
Ingredients
  • subheading: HUSK NASHVILLE’S GRILLED COUNTRY HAM AND PIMENTO CHEESE SANDWICH (MAKES 4):
  • subheading: FOR THE PIMENTO CHEESE:
  • 10 oz. buttermilk cheddar cheese, shredded (Norton recommends Sweetwater Valley Farm Buttermilk Cheddar)
  • 10 oz. smoked white cheddar cheese, shredded (Norton recommends Sweetwater Valley Farm Smoked White Cheddar)
  • 4 oz. cream cheese
  • 1 cup mayonnaise (Norton uses Blue Plate Mayonnaise because it’s the only one his mother will buy)
  • 1 tbsp. Crystal Hot Sauce
  • 1 lemon, juiced
  • 1 4-oz. can peeled, diced pimentos, drained
  • subheading: FOR THE SANDWICH:
  • 3 oz. unsalted butter
  • 8 slices thick-cut brioche
  • 6 oz. very thinly sliced Country Ham ( The Hamery, Benton’s Smoky Mountain Country Hams, and Broadbent B&B Foods are some of Norton’s favorites)
  • Chow chow, to taste (Norton recommends Mrs. Campbell’s Chow Chow)
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