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Cheesy Hatch Chile Enchiladas Vegan Gluten Free Tasty Casserole
Ingredients
  • 1 tablespoon olive oil
  • 1 yellow onion, peeled and diced
  • 2 cloves garlic, peeled and minced
  • 1 (20 ounce) can jackfruit in brine, drained
  • ½ cup dairy free cream cheese
  • 3 to 4 fresh Hatch chiles, roasted and diced
  • 1 cup Simple Spanish Rice
  • 1 recipe Easy Green Enchilada Sauce
  • 3 to 4 ounces favorite dairy free cheese, grated
  • 4 gluten free tortillas
  • dairy free sour cream, for garnish
  • green onion, chopped, for garnish
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