https://www.copymethat.com/r/4IN2XRGqB/extra-tangy-sourdough-bread/
82170149
RUbjetY
4IN2XRGqB
2024-05-15 23:47:34
Extra-Tangy Sourdough Bread
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Ingredients
- 1 cup (227g) ripe (fed) sourdough starter
- 1 ½ cups (340g) lukewarm water
- 5 cups (602g) King Arthur Unbleached All-Purpose Flour, divided
- 2 ½ teaspoons salt
Steps
Directions at kingarthurbaking.com
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