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Chickpea Scrambled Vegan Eggs
Ingredients
  • ½ cup / 65g Chickpea flour
  • 1.5 cups / 350ml Water
  • ¼ tsp Turmeric
  • ½ tsp Smoked paprika
  • 1 clove Garlic
  • 1 slice Red onion
  • 3 tbsp Broth
  • ½ tsp Kala Namak / Black Salt
Steps
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