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Melt in Your Mouth Potatoes
Ingredients
  • 3 pounds yukon gold potatoes, or small potatoes, peeled and cut into thick slices
  •  
  • 6 tablespoons unsalted butter
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 teaspoon garlic powder
  • ½ teaspoon dried basil
  • 1 cup low-sodium chicken broth
  • kosher salt and freshly ground pepper, to taste
  • fresh parsley, optional, garnish
Steps
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