Rosemary Chicken & White Bean Soup

mashupmom.com

Eileen Carlson

2 Tbsp olive oil

3 lbs bone-in, skin-on, dark meat chicken parts (I used drumsticks)

1 medium yellow onion diced

2 carrots peeled and diced

2 ribs of celery diced

1 Tbsp minced garlic about 6 small cloves

32 oz chicken or vegetable broth see Note

2 cups water

2 cans cannellini and/or Great Northern beans rinsed & drained (I used one of each)

2 tsp rosemary slightly crushed between your fingers

1 tsp thyme

1 tsp parsley

1 tsp smoked paprika

¼ tsp crushed red pepper

1 bay leaf

Sea salt to taste

Black pepper to taste

Directions at mashupmom.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer