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Cinnamon Swirl Banana Bread
Ingredients
  • Banana Bread
  • 2 cups ( 250g) all-purpose flour ( spooned & leveled)
  • 1 teaspoon baking soda
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon salt
  • ⅔ cup ( 135g) granulated sugar (or use packed brown sugar)
  • 4 Tablespoons ( 56g) unsalted butter, softened to room temperature
  • 2 large eggs, at room temperature
  • 1 and ½ cups ( 345g) mashed bananas (about 4 medium or 3 large ripe bananas)
  • ⅓ cup ( 80g) plain Greek yogurt (or sour cream)
  • 1 teaspoon pure vanilla extract
  • Cinnamon Swirl
  • ¼ cup ( 50g) granulated sugar
  • 1 and ½ teaspoons ground cinnamon
  • Vanilla Icing
  • ½ cup ( 60g) confectioners’ sugar, sifted
  • 1 Tablespoon (15ml) heavy cream or milk
  • ¼ teaspoon pure vanilla extract
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