Instant Pot Creamy Chicken Pasta in Garlic Parmesan Cream Sauce

alilyloveaffair.com

Danielle Barnes

1.5 POUNDS CHICKEN BREAST, CUT INTO 1 INCH CUBES

2 TABLESPOONS EXTRA VIRGIN OLIVE OIL

1 SMALL ONION, FINELY CHOPPED

1 POUND PASTA SHELLS

3 CUPS CHICKEN BROTH

1 TABLESPOON MINCED GARLIC

2 TABLESPOONS ITALIAN SEASONING

1 TABLESPOON GARLIC AND HERB SEASONING

1 TEASPOON SALT

2 TEASPOONS PAPRIKA

¼ TEASPOON BLACK PEPPER

1.5 OUNCES UNSALTED BUTTER

1 TEASPOON OREGANO

1 CUP HALF AND HALF OR HEAVY CREAM

5 OUNCES PARMESAN CHEESE

4 OUNCES CREAM CHEESE

Directions at alilyloveaffair.com

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