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Easy Sheet Pan Fajitas
Ingredients
  • 1.5 to 2 pounds boneless, skinless chicken thighs, trimmed and sliced (see note)
  • 1 large onion, sliced
  • 2 large bell peppers (or 3 small/med ones), sliced
  • 3 to 4 tablespoons olive oil (or other oil of your choice) I prefer our  Lime Olive Oil
  • 2 teaspoons kosher or sea salt
  • ½ teaspoon black pepper
  • 1 teaspoon smoked paprika
  • 1 ½ teaspoons chili powder
  • 1 ½ teaspoons cumin
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic powder
  • 2 to 3 teaspoons True Lime, optional
  • handful of cilantro
  •  
  • 1 lime
  • optional for serving: sour cream, guacamole/avocado, tortillas, rice and beans, etc.
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  • Cook Mode Prevent your screen from going dark
Steps
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