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Best Updated Classic Chicken Salad
Ingredients
  • ½ c. mayonnaise
  • 1 small dill pickle, chopped (½ cup), plus 2 tablespoons pickle brine
  • Kosher salt and freshly ground black pepper
  • 2 stalks celery, sliced
  • 2 tbsp. chopped fresh flat-leaf parsley
  • 2 tbsp. chopped fresh dill
  • 1 ½ lb. boneless, skinless chicken breast; poached
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