Slow Cooker Taco Pasta Stew

cooktopcove.com

Kim

1 lb lean ground beef

1 medium onion, chopped

2 cloves garlic, minced

1 bell pepper, diced

1 can (15 oz) corn, drained

1 can (15 oz) black beans, drained and rinsed

1 can (28 oz) crushed tomatoes

3 cups beef broth

2 tablespoons taco seasoning

1 teaspoon chili powder (optional for extra heat)

1 cup ditalini pasta

Salt and pepper to taste

Garnishes: shredded cheddar cheese, sour cream, sliced green onions

Directions at cooktopcove.com

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