Quickie banana bread for my dad before he starts his long drive home.  Pecans instead of walnuts because that's what I had on hand.  

EDIT TO ADD: Manual 50 minutes, 10 minutes NPR (although I let it NPR for 16 minutes by accident.)   Not a set recipe, really.  Stick of butter, 1/2c sugar, 2 eggs, 3 mashed bananas, 2c AP flour, 1t baking soda, 1/2t salt, pecans by the handful until I liked the look of the batter.  7" springform

EDITED AGAIN TO ADD DETAIL FOR NEWER USERS: Don't be intimidated!  I used a 7" springform pan, buttered.  Used my Kitchenaid stand mixer to make the batter.  First, put a stick of room temp butter, 1/2c sugar, and 2 eggs in and beat it hard enough to mix in all the sugar.  Then stir in the 3 mashed bananas before adding in the dry ingredients (2c AP flour, 1t baking soda, 1/2t salt) and any nuts you're using.  Mix until the batter is smooth, then pour it into the buttered pan.  Put the trivet on the bottom of your IP pot (the liner) and add 1c of water.  Y