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Ingredients
  • 2 ¾ cups all purpose flour
  • 1 tsp baking soda
  • ½ tsp salt
  • 2 cups chopped oreos, divided (about 15 cookies), Not oreo crumbs but crushed oreo pieces. Place the oreos in a ziploc bag and use a rolling pin to crush them - then measure out 2 cups.
  • 1 cup semi-sweet chocolate chips, divided
  • 1 cup unsalted butter, room temperature, 2 sticks
  • ¾ cup packed brown sugar
  • ¾ cup granulated sugar
  • 2 large eggs
  • 1 tsp vanilla extract
Steps
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