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Curried Tofu and Kale
Ingredients
  • 1c wild rice
  • 2 8oz package of organic extra firm tofu
  • kale (I used ½ a pack of frozen - just use as much or as little as you want)
  • 1 organic zucchini
  • 1 clove garlic
  • 1T tamari
  • 1T honey
  • 2t cinnamon
  • 1c coconut milk
  • 2c water
  • 1t chili flakes
  • 1 small sweet onion
  • 2T curry powder
  • 1t turmeric powder
  • 1T coconut oil
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