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Labneh (Lebanese Cream Cheese): http://dish.allrecipes.com/turn-greek-yogurt-into-a-show-stopping-appetizer/
Being of Lebanese decent, I have had this all of my life. I often add some or all of the following flavorings: fresh, mashed or roasted mashed garlic, an envelope of Ranch dip powder, fresh herbs, scallions and minced sun-dried tomatoes.
Ingredients
  • 16 cups plain yogurt
  • 1 teaspoon salt, or to taste
  • ΒΌ cup olive oil
Steps
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