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Oat Flour Pumpkin Muffins
Ingredients
  • 3 cups rolled oats (2.75 cups oat flour)
  • 1 cup pumpkin puree not pumpkin pie filling
  • ½ cup Unsweetened Vanilla Almond Milk
  • ½ cup honey
  • 2 eggs
  • 1 tsp nutmeg
  • 1 tsp cinnamon
  • 1 tsp ground allspice
  • ½ teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • subheading: Garnish:
  • ¼ cup pumpkin seeds
  • ¼ cup rolled oats
Steps
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