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Ingredients
  • ¼ cup butter or margarine
  • ¼ cup sifted flour
  • 1 cup chicken broth
  • 1 cup milk
  • ¾ teaspoon salt
  • ⅛ teaspoon white pepper
  • ¼ cup grated Parmesan cheese
  • 3 tablespoons dry sherry or an unfiltered apple cider if you prefer not to use the alcohol
  • 1 head broccoli about 1½ pounds trimmed and chopped
  • 3 cooked chicken breasts about 1 to 1½ pounds, cut into small pieces
  • 1 cup shredded Cheddar / Monterey Jack Cheese
  • ½ cup heavy cream
Steps
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