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Sweet Potato and Sausage Hash Brunch
Ingredients
  • 2 tbsp canola oil
  • 16 breakfast sausage links
  • 2 sweet potatoes peeled and diced
  • 1 sweet onion peeled and diced
  • 1 red bell pepper seeded and diced
  • 1 clove garlic minced
  • 1 tsp sea salt
  • 1 tsp smoked paprika
  • ½ tsp black pepper
  • 4 packed cups baby spinach
  • 4 extra large eggs
  • green onions sliced
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