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Ingredients
  • 1 cup blue cheese crumbles (about 4.5 oz)
  • ½ cup sour cream
  • ¼ cup mayonnaise
  • 1 tbsp buttermilk (you can get away with milk)
  • 1 tbsp freshly squeezed lemon juice
  • ¼ tsp salt
  • ⅛ tsp pepper
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