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Tater Tot Potato Skins
Putn sour cream, bacon bits and chives on before serving.  Can do on parchment lined baking sheet if no mini muffin tins, get mini muffin papers.  Can also use Ore-Ida potato crowns which are disc shaped
Ingredients
  • 32 ounces tater tots (thawed)
  • 1 cup shredded cheese
  • 1 ⁄2 cup sour cream
  • 1 ⁄2 cup chives, diced
  • 1 ⁄2 cup bacon, crisp and chopped
Steps
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