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Instant Pot Sausage Rigatoni Pasta
Ingredients
  • 2 tbsp olive oil
  • 5 to 6 cloves of garlic chopped
  • 1 to 2 red peppers chopped
  • 1 onion chopped
  • 1 tbsp tomato paste
  • 2 tsp dried basil
  • 2 tsp dried oregano
  • sea salt and black pepper
  • 4 to 5 italian sausage (remove meat from casing)
  • 1 can san marzano tomatoes 796 ml (28 oz)
  • 1 ¾ cup tomato puree/pasta sauce
  • 3 ½ cups water
  • 454g rigatoni
Steps
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